Chef Hat Culinary Education and Training (Chef Hat - CET) is a comprehensive culinary training program designed for aspiring professionals in the culinary arts. The program offers both professional courses for those aiming to build careers in the industry and engaging, educational leisure classes for home cooks and culinary enthusiasts.
Chef Hat - CET takes pride in its well-developed curriculum, crafted by experienced and highly skilled culinary professionals. This ensures students receive the knowledge and training necessary to succeed in the competitive culinary world.
Additionally, the establishment offers certifications approved by the National Restaurant Association and is a dual-role institution authorized to provide both course instruction and examination proctoring for the ServSafe Food Protection Manager Certification. This reflects the program's commitment to high industry standards and preparing students for the practical demands of the culinary field.
Chef Hat - Culinary Education & Training
Chef Hat - Culinary Education & Training
20+yrs operating in Culinary excellence. If you live in St Louis Missouri, at some point, I fed you, And it was ALL my pleasure.
— Chef Mayiza Ndap —
Now, I bring to you CHEF HAT - Culinary Education and Training LLC
With the Free membership, you can view Chef Mayiza’s favorite recipes and even some of her own personal recipes. You can also be in the know of all upcoming public culinary events near you and of any National Restaurant Association/ServSafe updates.
Member Area Free
Welcome to Chef Hat - CET FREE! Membership
Member Area Paid
With the PAID membership, you have access to EXCLUSIVE STORE PRODUCTS, Educational and Informational BLOGS, behind the scenes VIDEO EXCLSIVES, One-on-One scheduled appointments with Chef Mayiza (via zoom), and Access to EXCLUSIVE Chef Hat-CET EVENTS & Updates!
Welcome to Chef Hat - CET Membership Exclusives!
$30.00
Every year