Receive the training and certifications you need to advance your career path today! Become certified in safe food handling by obtaining your Food Handler or ServSafe Manager Certification from the National Restaurant Association.
ServSafe Manager Book Textbook Options
7th Edition Revised / Textbook Only
7th Edition Revised / Textbook & Answer Sheet
Chef Hat - Culinary Education & Training llc
Chef Hat - Culinary Education & Training llc
Class Courses
Standard - $160
Minimum required hours.
Extensive - $187.99
Deep-dive into Safe Food Handling.
Exam Only - $150
Needing to recertify.
